The Mailroom has grown tremendously over this past year and our team is growing too! We would like you to get to know us a little better, so we're taking some time to share more about one of our staff with you! In this interview, we'd like you to meet our studio manager, Molly Norton!
The crop is a hairstyle that has been popular in Europe for a long time and it’s slowly starting to trickle over into the states. It has tons of variations but is mainly characterized by the blunt, short fringe in the front and short, textured hair throughout the top that drops to a skin fade on the sides. If you're looking for a hairstyle change, check out the crop. We share with you in this post not only how to style it, but also how to ask for it next time you're in to see us!
Q: What makes you feel fully alive?
A: Singing in the car with my daughter!
Meet our Greenville barber, Brooke Lau!
Have you ever left the Studio in Florence and loved how your hair felt after it's blown dry into a style, or wondered why it feels so great compared to when you style your own hair?
In this series of blow drying “how to” blogs, we’re going to cover all of the information you need to know about the importance of blow dry styling, to keep your hair looking and feeling its healthiest.
There are plenty of products on the market that can help strengthen and nourish your hair. While many of them really do work, it’s best to start with a firm foundation.
The good news? You can strengthen and nourish your hair by simply paying close attention to what you’re eating every day! Below I’ve compiled a list of food suggestions and recipes to aid the growth, health, and strength of your hair.